Kale

kale leaves (50 grams), ricotta cheese (50 grams), grated Pecorino Romano cheese (40 grams), garlic, extra virgin olive oil, pine nuts (50 grams), Nutmeg, to taste

kale leaves (about 120 grams), pine nuts (15 grams), almonds (15 grams), garlic clove, Salt, Red pepper flakes, to taste

boiled kale (about 100 grams), blanched almonds (about 80 grams), sunflower seeds (about 10 grams), sesame seeds (about 10 grams), grated Parmesan cheese (about 40 grams), grated Pecorino cheese (about 40 grams), ice cubes, Sunflower oil,

Eggs, Green onions, Zucchini (large, grated), Chopped kale, Grated mozzarella, Flour, Chopped cilantro or parsley, Chopped mint, Crumbled feta, Dried dill, Garlic powder, Sumac

lacinato kale (about 200 g), potatoes (about 100 g), borlotti beans (about 100 g), small carrot, celery stalk, shallot, sage leaf, bay leaf, garlic clove, Olive oil,, Salt,, Black pepper,

white onion, celery, carrot, lacinato kale (Tuscan kale), potatoes, dried chickpeas (about 100 grams), dried cannellini beans (about 100 grams), farro (about 100 grams), Extra virgin olive oil, Coarse salt

Tuscan kale (cavolo nero), black-eyed peas (about 50 grams), bacon (about 50 grams), baguette, garlic, extra virgin olive oil, salt

Cherry tomatoes (sungolds or any other), Coconut oil, medium Onion (diced), Garlic (minced), Red chili (sliced), Coconut milk, (about 300g) Tofu (block, cut into triangles), large handful (about 80g) Curly kale (cut into strips), Fresh basil (a bunch), Salt to taste, jasmine rice, Lime wedges

kale, ground pork, garlic chives or green onions, ginger, eggs (cook into omelet, then chop), little sesame oil, little ground black pepper, little salt, dumpling wrappers

Guanciale, Tuscan kale (cavolo nero), pistachios, Parmesan cheese, garlic, Salt, to taste, Red pepper flakes

kale salad mix (or similar), roasted peanuts, crushed, apple cider vinegar, lemon juice, mayo or kewpie, nutritional yeast or Parmesan, honey, Red chili flakes, Black pepper, Salt

olive oil, yellow onion, fennel bulb, Salt, kale, low-sodium vegetable broth, garlic, hulled hemp seeds, Grated zest of 1 lemon, cilantro, flat-leaf parsley, Black pepper

kale, small bowl mushrooms, silken tofu

kale, red lentils, egg, grated Parmesan cheese, bay leaf, Breadcrumbs, salt, extra virgin olive oil, and pepper to taste, tomato pulp, red chili pepper, shallot, Extra virgin olive oil, salt, and pepper to taste, goat Greek yogurt, organic lime

white rice, Chicken or Vegetable Broth, Turmeric or to your liking, Kale, Parmesan to top (optional)

chicken breasts, bonelessand skinless, chopped kale (or spinach), small onion, finely chopped, minced garlic, Toasted walnuts (optional), olive oil, garlic powder, paprika, mixed Italian herb, Salt and pepper to taste

medium potatoes, carrots, onion, lacinato kale (about 100 grams), savoy cabbage (about 100 grams), Swiss chard (about 50 grams), cooked cannellini beans (about 250 grams), Water,, tomato purée (about 8 fl oz or 240 ml), sage leaves, Extra virgin olive oil, salt, and pepper

zucchini, onion, carrot, celery stalk, To taste, garlic, basil, Swiss chard (about 250 grams), lacinato kale (about 250 grams), a head of savoy cabbage, green beans (about 100 grams), canned peeled tomatoes (about 200 grams), To taste, olive oil

Kale, Eggs, Apple, Cashews, Sherry Vinaigrette, Mustard, Lemon Juice

fresh winter curly kale leaves, about 20 leaves, water, Add boiling water if soup gets too dense, lemon juice to bring out more flavor in kale, chicken broth bouillion, (contains salt), frozen whole peas, makes one pound, or,, dried whole peas, soaked overnight, makes one pound, cured bacon, mild black garlic powder, wintercarrot, celery stalk, shallots

boneless chunk of Bovine deckle, kale Greens, beef broth, To taste salt, granulated garlic powder, Chinese black vinegar, mirin

kale (about 300 grams), extra virgin olive oil (about 30 ml), sea salt (about 15 grams), ground black pepper (about 7 grams), Grated Parmesan cheese, to taste

rutabaga/ Swede, fresh chopped kale, salt, Chinese black vinegar, sugar, water, butter, unfiltered extra virgin olive oil

beef flank steak, heap tsp cornstarch, baking soda, pkg fresh chow mein noodles, garlic, minced, shallot, minced, pinkie-sized nub ginger, minced, bamboo shoots, cut into matchsticks, sweet bell pepper, cubed, kale leaves, torn into bite-sized pieces, oyster sauce, shaoxing wine