Dazzled Lemon Honey Chicken

Please do follow me. Its my second recipe and all the recipes I'm gonna publish is my very own ones and I will cook and eat them before I post it here. Thank you.
Dazzled Lemon Honey Chicken
Please do follow me. Its my second recipe and all the recipes I'm gonna publish is my very own ones and I will cook and eat them before I post it here. Thank you.
Steps
- 1
First you will have to marinate the room temperature chicken with rice flour and 2 tablespoons of sesame oil and let it be soaked in for about an hour.
- 2
An hour later fry them by using the vegetable oil till they turn into slightly brown as shown in the next picture.
- 3
So this is how it looks after frying them.
- 4
For the sauce you will have to saute the onions with a little bit of vegetable oil till they turn golden brown. Then, add the chicken stock, soy sauce, the other 2 tablespoons of sesame oil, honey and lemon juice.
- 5
While it turns to boiling level kindly lower down the heat and add the cornstarch. Reminder: mix a little bit of water with the cornstarch and make it into a liquid form so that it won't be in a glue form.
- 6
Add some salt and give a turnover to the sauce and mix it with the fried chicken. Serve it with some fresh fine chopped cilantro.
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