Super Cheesie Steak Chicken Cheesesteak With Mushrooms

Beth Rodgers
Beth Rodgers @cook_3117914
Pine Hill, New Jersey

The at Home Cheesesteak with all the fixings for a Delivery taste. In my house we like it Cheesy if your not that big of a cheese fan you can cut down on the cheese. Either way it's a quick and easy great tasting sandwich that hits the spot! Enjoy...

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Ingredients

  1. 1 bunchPerdue Ready to cook chicken strips
  2. 5Steak um Steaks
  3. 1 bunchMushrooms Drained
  4. 1as needed Heaping spoonfuls cheddar cheese
  5. 7 sliceAmerican Cheese
  6. 1Foot long roll

Cooking Instructions

  1. 1

    Toss as much chicken as you would like in a frying pan and fry for about 5 minutes. It's Perdue ready to cook chicken strips. It's basically already cooked so your sort of just warming it up.

  2. 2

    Put the 5 pieces of Steak um Steaks in a large pan. Large enough to hold all the ingredients in the end. Break them up into shreds and cook until done.

  3. 3

    Add the Cooked Chicken to the completed steaks.

  4. 4

    Add your mushrooms

  5. 5

    Add your heaping spoonfuls of Cheddar Cheese

  6. 6

    Break up your 7 slices of American Cheese and add it in

  7. 7

    Mix it all together melting the cheese

  8. 8

    Add to your roll and enjoy!

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Written by

Beth Rodgers
Beth Rodgers @cook_3117914
on
Pine Hill, New Jersey

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