A picture of Pan fried potatoes and coleslaw.

Pan fried potatoes and coleslaw

Nemoo Allyce @cook_8078314

Pan fried potatoes and coleslaw

Nemoo Allyce @cook_8078314

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Ingredients

5large potatoes
3table spoons oil
to tasteSalt and pepper
Quarter cabbage
2carrots
4 spoonsmayo

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Steps

1

Peel and wash potatoes
2

Boil water and add to potatoes. As they boil you can season with salt and pepper.Boil for about 8 minutes
3

Test by piercing potatoes with fork,if it comes out clean potatoes are ready
4

Drain the water,cool and slice the potatoes into wedges
5

Heat the oil in a pan until hot
6

Brown each side of potato
7

Serve with coleslaw and ketchup.Enjoy

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Cooksnaps

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Nemoo Allyce @cook_8078314

on October 18, 2017 18:26

Thika Rd

love good food so I challenge myself to know how to cook excellent food 😀

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