Kesar Pista Kaju katli

Name: Kesar Pista Kaju katli
Cuisine: Indian
Ingredients: 1 &1/2 cup kaju powder; 1 cup sugar; 1/2 cup water; 1 tablespoon ghee; 2 tablespoon chopped pista; 1/2 teaspoon soaked kesar; Pinch yellow colour

Rekha Varsani @cook_7486531

Surat Gujarat

#diwalidelights

Rekha Varsani @cook_7486531

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Ingredients

1 &1/2 cup kaju powder
1 cupsugar
1/2 cupwater
1 tablespoonghee
2 tablespoonchopped pista
1/2 teaspoonsoaked kesar
Pinchyellow colour

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Steps

1

Ek pan me sugar,water mix karein or slow flame per stir karte rahe,sugar melt hone ke baad kesar,yellow colour mix karein
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Kesar mix karne ke baad check karein,1 string ki chasni ready hone ke baad kaju powder mix karein or slow flame per4_5 min stir karein,1 tablespoon ghee mix karein or butter paper ya plastic ke uper ghee lagake,mixure uspar pore karein
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Uper se chopped pista sprinkle kuare or fir belan se thick bel le
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Thoda thanda hone ke baad diamonds shape me cut karein or serve karein
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