Always - Perfect Lasagna

Name: Always - Perfect Lasagna
Cuisine: American
Ingredients: 1 packages mild Italian sausage; 1 jar garlic and herbs Prego spaghetti sauce; 2 cup chopped fresh spinach; 2 cup mozzarella cheese; 3 cup cottage cheese; 12 cooked lasagna noodles; 1/2 cup grated parmesan cheese; 4 clove chopped garlic; 1 tsp dried oregano; 1 tsp dried parsley; 2 tbsp olive oil; 1 chopped onion; 1 egg

robo424 @cook_3778272

This recipe comes out perfect every time.

robo424 @cook_3778272

This recipe comes out perfect every time.

Saved

Ingredients

1 packagesmild Italian sausage
1 jargarlic and herbs Prego spaghetti sauce
2 cupchopped fresh spinach
2 cupmozzarella cheese
3 cupcottage cheese
12cooked lasagna noodles
1/2 cupgrated parmesan cheese
4 clovechopped garlic
1 tspdried oregano
1 tspdried parsley
2 tbspolive oil
1chopped onion
1egg

Saved

Steps

1

Remove sausage from casings and saute until cooked through.
2

Add onion and garlic. Sauté for 4 minutes. Drain any fat.
3

Add pasta sauce. Set aside.
4

In a bowl, combine cottage cheese, egg, 1/4 cup of Parmesan, and spinach. Set aside.
5

Coat a 9x13 dish with olive oil.
6

Spread 1 cup of sauce in pan.
7

Make layers as follows: 3 lasagna noodles, 1/4cup of cheese mixture, 1 cup sauce, 1/2cup mozzarella. Repeat 3 times.
8

Sprinkle Parmesan, oregano and parsley on top.
9

Bake uncovered at 350°F for 45 minutes. Let stand 10 minutes before cutting.