A picture of Cheesy Hash Brown Casserole.

Cheesy Hash Brown Casserole

dscheetz21 @cook_3275667

Cheesy Hash Brown Casserole

dscheetz21 @cook_3275667

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Ingredients

1 serving

Potatoes
2 lbShredded Potatoes
1 tspSalt
1/2 cupChopped Onions
12 ozSour Cream
1/2 cupButter (melted)
1 canCream of Chicken Soup
1 canCream of Mushroom Soup
2 cupShredded Cheddar Cheese
Topping
2 cupCrushed Corn Flakes
1/4 cupButter (melted)

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Steps

1

Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
2

Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
3

Bake at 350 for 1 hour

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Cooksnaps

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dscheetz21

dscheetz21 @cook_3275667

on December 25, 2014 16:58

Comments

demmendorfer7.de @cook_3250925

August 24, 2016 18:34

How many does it serve

Keywords

Casserole Onion Corn Mushroom Butter Chicken Cheese Potato Cheddar

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