Quick and Delicious Banana Cake

Name: Quick and Delicious Banana Cake
Yield: 8-10 slices
Cuisine: British
Ingredients: 280 g plain wholemeal flour; 280 g plain sugar; 200 g mashed banana; 2 eggs; 1 tsp baking powder; 1 tsp bicarbonate of soda; 140 g butter

Evander DaCosta @cook_8280654

This is my go to recipe for a quick weekend cake

Evander DaCosta @cook_8280654

This is my go to recipe for a quick weekend cake

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Ingredients

8-10 slices

280 gplain wholemeal flour
280 gplain sugar
200 gmashed banana
2eggs
1 tspbaking powder
1 tspbicarbonate of soda
140 gbutter

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Steps

1

Gather your ingredients together. This is going to be quick!
2

Melt the butter. I put the butter in a microwave for 30 seconds and leave it out to melt completely.
3

Add the eggs and sugar together in a mixing bowl and mix them together. I like to use an electric whisk.
4

Add the mashed bananas to the bowl and blend it into your mixture
5

Finally, add the flour, baking soda, baking powder and cinnamon. Blend these into the mixture thoroughly.
6

Pour the mixture into a loaf tray lined with some baking parchment.
7

Put into an oven at 170°/gas mark 3 and leave to bake for about an hour
8

Take the cake out of the oven and leave it to cool. Make sure it's done by poking through it with a skewer.
9

Slice up and enjoy on it's own or served with some ice cream