The Ultimate Steak Sandwich

My Dad used to take us out to a little place that served amazing fillet of beef sandwiches, this is my take on them, tender fillets with onion, peppers, mushrooms and cheese on a soft roll, so good!
The Ultimate Steak Sandwich
My Dad used to take us out to a little place that served amazing fillet of beef sandwiches, this is my take on them, tender fillets with onion, peppers, mushrooms and cheese on a soft roll, so good!
Steps
- 1
MAKE SPREAD FOR ROLLS
- 2
In a bowl whisk mayonnaise, sour cream, horseradish, pepper and salt to taste, set aside.
- 3
In a skillet large enough to hold steaks in one layer heat 1tablespoon butter. Season steaks with salt and pepper, sear in skillet turning once until done to your degree of doneness about 2 to 3 minutes a side for medium rare. Remove to a plate. Into same pan add peppers, onion, garlic and mushrooms cook until softened. Make four even piles of vegetables in skillet top each with a slice of cheese cover, lower heat and melt cheese.
- 4
MAKE SANDWICHES
- 5
Cut kaiser rools in half, spread each half with mayonnaise mixture, divide lettece evenly on bottom halfs top with steak then top each steak with its portion of cheese covered vegetables add top of roll press lightly,cut in half if desired and serve warm!
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