Delicious for picky eaters.
Best recipe I ever made.
Cooking Instructions
- 1
In a cooking pan add your raw grounded turkey, onion and seasonings to your taste.and potaotes. Cook till the turkey is cooked.
- 2
Add your undrained can of corn and beans. Your choice to drain or not the beans. I didn't. And 3 to 4 table spoons of barbecue sauce and a table spoon of tomato paste. Let it cook for 20 to 30 min . Stir every 10 to 15 min. Making sure it's not sticking to the pan. If your potatoes don't cook and your running low on sauce in pan and it starts sticking add a little water about a 1/4 cup of water and add 4 more table spoons of barbecue sauce . And more chile so it won't be too sweet cause of the barbecue sauce. Stir and cover with with a lid and let it cook when potatoes are cooked. Take off heat let it stand for 15 min covered . Than serve . My family loved this so much they all had two servings.
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