Zucchini Boats

Name: Zucchini Boats
Cuisine: American
Ingredients: 2 large zucchini; 1 small onion, diced; 1 green bell pepper, diced; 2 clove garlic, minced; 3 tbsp Italian breadcrumbs; 8 tbsp mozzarella cheese, shredded; 1/4 cup Italian blend cheese, shredded; 2 hot Italian sausages, casings removed; 1 tsp ground black pepper; 1 tsp paprika; 1 tsp oregano

Star Industriell @cook_3865473

Really easy to make and sooo good!

Star Industriell @cook_3865473

Really easy to make and sooo good!

Saved

Ingredients

2large zucchini
1small onion, diced
1green bell pepper, diced
2 clovegarlic, minced
3 tbspItalian breadcrumbs
8 tbspmozzarella cheese, shredded
1/4 cupItalian blend cheese, shredded
2hot Italian sausages, casings removed
1 tspground black pepper
1 tsppaprika
1 tsporegano

Saved

Steps

1

Preheat oven to 400°. Cut zucchini lengthwise and scoop out seeds to make boats. Cook hot Italian sausage in frying pan.
2

Add onions, green bell pepper and garlic. Cook until vegetables are soft. Remove from heat. Add breadcrumbs, mozzarella cheese, pepper, paprika and oregano. Mix well.
3

Spray baking sheet with Pam. Fill boats with mixture in frying pan. Place boats on sprayed baking sheet.
4

Top with Italian cheese blend. Bake for 25 minutes. Enjoy!