AMIEs RICE Cake
wonderful! :ohyeaah
Steps
- 1
Preheat the oven to 180°C. Lightly grease an oblong pan.
- 2
In a large heavy bowl, combine coconut milk, sugar, salt and rice. Mix it thoroughly until all ingredients are well incorpprated.
- 3
Spread the mixture in a the greased 9"x13" oblong pan, spreading the mixture evenly. Bake for 20 minutes.
- 4
Place in a wire rack. Combine the condensed milk with jackfruit or macapuno until well blended. Pour in pan, spreading the cover top evenly.
- 5
Put again in the oven and bake for another 20 minutes, until light golden. Watch it carefully. It will burn easily.
- 6
Set aside to cool. Serve, share and enjoy!
Keywords
Similar Recipes
More Recipes
-

Saffron Halva (Persian Saffron Halva)
Fateme Persian Kitchen
-

ZMA
-

Golden Grilled Herb Butter Bread 🧈🌿 | Crispy & Flavorful
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sudha Agrawal
-

Cyrus Sifa
-

Sarvat Hanif
-

Gathi Kochur Dum (Colocasia Curry - Bong Style)
Bethica Das
-

Bethica Das
-

sunshines caramel apple cheesecake
Brenda M. Castillo
-

Simple,Easy pasta and shrimp by Pam...
pamelarochelle
-

Potato and Ground Beef Burritos
terrapin
-

Vickys Flourless Black Bean Brownies, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

cookpad.japan
-

cookpad.japan
-

Izakaya Pub-style Kotchori Kimchi (Turnip Salad)
cookpad.japan
-

No-Bake "Rare" Cheesecake with White Chocolate Mousse
cookpad.japan
-

Effortless Knife-Free Bean Sprout Okonomiyaki
cookpad.japan
-

Yogurt Jelly with Lots of Strawberries
cookpad.japan
-

Super Easy Komatsuna Tossed with Grated Daikon Radish
cookpad.japan
-

Spinach with Sesame Seed Side Dish
cookpad.japan












Comments (2)