Simple Cream Simmered with Spinach as the Main Ingredient

Name: Simple Cream Simmered with Spinach as the Main Ingredient
Yield: 2 servings
Cuisine: American
Ingredients: 1 thigh Chicken thigh; 1 packages Spinach; 1 Onion; 1 1/2 tbsp White flour; 200 ml Milk; 1 tsp Soup stock granules; 1 clove Garlic

cookpad.japan @cookpad_jp

Eating a lot of spinach is sure to give you a lot of energy.

Once you've added the spinach, don't over-cook. This keeps the texture of the spinach. Recipe by Gubigubipuha-

Eating a lot of spinach is sure to give you a lot of energy.

Once you've added the spinach, don't over-cook. This keeps the texture of the spinach. Recipe by Gubigubipuha-

cookpad.japan @cookpad_jp

Eating a lot of spinach is sure to give you a lot of energy.

Once you've added the spinach, don't over-cook. This keeps the texture of the spinach. Recipe by Gubigubipuha-

Eating a lot of spinach is sure to give you a lot of energy.

Once you've added the spinach, don't over-cook. This keeps the texture of the spinach. Recipe by Gubigubipuha-

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Ingredients

2 servings

1thigh Chicken thigh
1 packagesSpinach
1Onion
1 1/2 tbspWhite flour
200 mlMilk
1 tspSoup stock granules
1 cloveGarlic

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Steps

1

In a frying pan with a little bit of oil, saute the minced garlic until fragrant. Then add the chicken, having been cut into bite-sized pieces.
2

Once the chicken has changed color, add thinly sliced onion and fry. Once the onions have wilted, add flour and fry some more. Then pour in the milk.
3

Add a bit of the soup stock and salt and pepper while tasting to adjust the flavor. Chop and add the spinach, mix everything together, and it's complete.