Sausages with Tomato gravy

Name: Sausages with Tomato gravy
Yield: 2 serving
Cuisine: South African
Ingredients: 500 g Sausages; 1 onion; 1 green pepper; 1/2 tsp beef granules stock; 3 tbs Brown onion; 1 tsp Rajah; 1 tsp steak n chop

Sibongile Mathebula @cook_9195927

My baby sister taught me this recipe delicious and tasty

Sibongile Mathebula @cook_9195927

My baby sister taught me this recipe delicious and tasty

Saved

Ingredients

1:00 hour

2 serving

500 gSausages
1onion
1green pepper
1/2 tspbeef granules stock
3 tbsBrown onion
1 tspRajah
1 tspsteak n chop

Saved

Steps

1:00 hour

1

On a pan place your sausages and pour a small amount of water and cover the pan for cooking.
2

Check the sausages and stir as the water decrease the prepare your onion and green pepper
3

Now the sausages are frying then pour your onion and pepper and stir
4

Then start to pour your spices and beef granules and stir then pour your grated tomato stir and tomato sometimes it sour so a pinch of sugar will calm it down
5

While it's cooking then prepare your soup thickener and pour it over sausages
6

My sausages will be served pap