Steps
- 1
Combine melted butter & chex. Toss to coat well. Put 2 cups in bottom of shallow baking dish. Crush remaining chex. Set aside.
- 2
In skillet, brown beef & drain. Add seasonings. Mix in tomato & taco sauces.
- 3
Layer half the corn, meat mixture, & cheese over chex in baking dish. Repeat with remaining corn, meat, & cheese. Sprinkle reserved chex crumbs over top.
- 4
Bake in 325°F oven for 35 minutes or until edges are bubbly.
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