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Campbell's Country Skillet Supper
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A picture of Campbell's Country Skillet Supper.

Campbell's Country Skillet Supper

ChristineNMN
ChristineNMN @christine52
Bakersfield, Ca

Here is an old family favorite from Campbell's

Here is an old family favorite from Campbell's

Read more

Campbell's Country Skillet Supper

ChristineNMN
ChristineNMN @christine52
Bakersfield, Ca

Here is an old family favorite from Campbell's

Here is an old family favorite from Campbell's

Read more
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Ingredients

10 mins
4 servings
  • 1 lbground beef
  • 1 mediumonion, chopped
  • 1 cloveclove garlic, minced or chopped
  • 1 canCampbells mushroom soup
  • 1 canbeef broth
  • 1/2 tspdried thyme leaves, crushed
  • 1 can(14 1/2oz.) diced tomatoes
  • 1 smallzucchini, sliced
  • 1salt and pepper to taste
  • 1shredded cheddar cheese
  • 1 1/2 cupuncooked pasta
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Steps

10 mins
  1. 1

    Cook beef, onion and garlic in skillet until browned. Pour off fat.

  2. 2

    Add soup, broth, thyme, tomatoes and zucchini. Heat to a boil. Stir in pasta. Cook over medium heat 20 min. or until done.

  3. 3

    Top with cheese on your plate and enjoy

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Copied!

ChristineNMN
ChristineNMN @christine52
on July 16, 2015 20:22
Bakersfield, Ca

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Onion Mushroom Zucchini Pepper Pasta Beef Tomato Cheese Ground Beef Garlic Cheddar

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