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Garlicky turkey burgers
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A picture of Garlicky turkey burgers.

Garlicky turkey burgers

jitterzbug
jitterzbug @kaylo1

Garlicky turkey burgers

jitterzbug
jitterzbug @kaylo1
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Ingredients

4 servings
  1. 1 lbLean ground turkey
  2. 1/2 cupRefrigerated shredded hash brown potatoes
  3. 1/4 cupSliced green onions
  4. 2 tbspGrated Parmesan cheese
  5. 2 tspMinced garlic
  6. 1/4 tspSeasoned salt
  7. 1 dash1/8 teaspoon pepper
  8. 1/4 cupMayonnaise or salad dressing, if desired
  9. 4Whole wheat hamburger buns, split
  10. 4Lettuce leaves
  11. 4 sliceTomato, if desired
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Steps

  1. 1

    In medium bowl, combine all ingredients except mayonnaise, buns and lettuce. Mix well. Shape into 4 (1/2-inch-thick) patties. Place patties on broiler pan.

  2. 2

    Broil 4 to 6 inches from the heat for 8 to 10 minutes or until thermometer inserted in center of patties reads 165ºF.

  3. 3

    Spread mayonnaise on cut sides of buns. Place lettuce, turkey burgers and tomato on bottom halves of buns. Cover with top halves of buns.

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jitterzbug
jitterzbug @kaylo1
on January 23, 2014 18:58
Love spending time with my friends and family
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