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Thai chicken green curry
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A picture of Thai chicken green curry.

Thai chicken green curry

mandy
mandy @mandyoh20

Love love curries

Love love curries

Read more

Thai chicken green curry

mandy
mandy @mandyoh20

Love love curries

Love love curries

Read more
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Ingredients

20 mins
5 servings
  • 2 tbspoil
  • 5 largechicken breasts sliced thinly
  • 1 largecarrot sliced into strips
  • 1onion, chopped
  • 4 tbspur favourite green curry paste
  • 14 ozcan of coconut milk
  • 1 pintsjasmine rice
  • 1 pintscold water
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Steps

20 mins
  1. 1

    Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains

  2. 2

    Add carrots and onions and stir fry for 5 minutes

  3. 3

    Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes

    A picture of step 3 of Thai chicken green curry.
  4. 4

    Serve with some steamed Jasmine rice and enjoy

    A picture of step 4 of Thai chicken green curry.
  5. 5

    To cook Jasmine place in a rice cooker add water and let it do it's thing

    A picture of step 5 of Thai chicken green curry.
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Copied!

mandy
mandy @mandyoh20
on December 17, 2014 13:16
born n bred in Dublin Ireland, wife and mam of 3 kidsI just post what I have cooked mostly from the pan not all glamorous I hope u like them
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Keywords

Curry Onion Chicken Breast Coconut Rice Carrot

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