Cream two butters and a cup of sugar. Using a mixer

When creamy and droppy, set aside

Break your eggs and whisk

As the eggs forms, you add the form gradually and stir

Sieve your flour and add your baking powder to it

Add the mixed flour to the batter

Preheat your oven, to 150 degrees..

Grease your pan with butter and rinse with a little quantity of flour

Pour the batter in the greased pan. Then put in the oven for 30mins

For the butter icing, put a sachet of butter in a bowl, adding 1/2 cup of sieved Icing sugar.

Cream and add a sachet of milk to the mixed butter

Add any colour of your choice to it and stir

Use it to decorate your cake using any decorating nozzle of your choice