Steps
- 1
Preheat oven to 350°.
- 2
In a large bowl, mix the cream cheese with the mayo and cheese.
- 3
Gently add in the chopped artichokes and garlic.
- 4
Place the mixture into a 9" pie plate and bake for 25-30 minutes or until it's lightly browned and bubbly on top.
- 5
Serve hot with slices of bread and/or tortilla chips.
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cookpad.japan
https://cookpad.wasmer.app/us/recipes/358990






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