Clam chowder

Name: Clam chowder
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb razor clams; 2 large stalks celery; 8 cup of cauliflower chopped; 1 cup petite baby carrots; 28 oz coconut milk; 1/2 tsp salt; 1 stick butter; 1/4 tsp ground black pepper; 2 tbsp thyme oil, see attached recipe; 1/4 lb bacon; 2 tbsp chopped parsley; 1/4 cup grated parmesan cheese; 1 large onions

skunkmonkey101 @skunk_monkey101

Dover, Florida

Its a rustic chowder not traditional, in the fact potatoes were substituted with cauliflower. Heavy cream substituted for coconut milk.

skunkmonkey101 @skunk_monkey101

Dover, Florida

Its a rustic chowder not traditional, in the fact potatoes were substituted with cauliflower. Heavy cream substituted for coconut milk.

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Ingredients

6 servings

1 lbrazor clams
2 largestalks celery
8 cupof cauliflower chopped
1 cuppetite baby carrots
28 ozcoconut milk
1/2 tspsalt
1 stickbutter
1/4 tspground black pepper
2 tbspthyme oil, see attached recipe
1/4 lbbacon
2 tbspchopped parsley
1/4 cupgrated parmesan cheese
1 largeonions

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Steps

1

Clean and steam the clams remove from shells.
2

Chop the onions, cauliflower, carrots, celery, and bacon sauté them in thyme oil and half of butter. Till bacon is done. Drain excessive oil.
https://cookpad.wasmer.app/us/recipes/351090-thyme-in-a-bottle

Thyme in a bottle
3

Add coconut milk to the onion mixture. Add the rest of ingredients
4

Simmer and stir occasionally. Let thicken. Serve hope you enjoy!

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skunkmonkey101 @skunk_monkey101

on August 04, 2015 00:47

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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Clam chowder

Clam chowder

Ingredients

Steps

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