Easy Turkey Parmesan

Name: Easy Turkey Parmesan
Total time: 2700 s
Yield: 8 servings
Cuisine: American
Ingredients: 2 lb Ground Turkey Meat; 2 tbsp Italian Seasoning; 2 tbsp all-purpose seasoning; 1 tsp Red pepper flakes; 1 cup Italian Seasoning Bread crumbs; 4 clove garlic minced; 1/2 onion diced; 1 lb spaghetti Pasta; 2 can 16 Oz Jars Marinara; 4 tbsp salt (for pasta water and sauce); 2 Bay Leaf; 1 packages Fresh Mozzarella

DeepFriedChef @cook_3961131

I call this pantry living, what ever I had in the freezer and pantry was what I was going to cook and I was tired of Turkey meatloaf. Hope you enjoy

DeepFriedChef @cook_3961131

I call this pantry living, what ever I had in the freezer and pantry was what I was going to cook and I was tired of Turkey meatloaf. Hope you enjoy

Saved

Ingredients

45 mins

8 servings

Meat
2 lbGround Turkey Meat
2 tbspItalian Seasoning
2 tbspall-purpose seasoning
1 tspRed pepper flakes
1 cupItalian Seasoning Bread crumbs
4 clovegarlic minced
1/2onion diced
Pasta
1 lbspaghetti Pasta
2 can16 Oz Jars Marinara
4 tbspsalt (for pasta water and sauce)
2Bay Leaf
1 packagesFresh Mozzarella

Saved

Steps

45 mins

1

Also a side note instead of using egg as a binder I used canned diced tomatoes for the binding.
2

Mix all meat ingredients together you make 3-4oz meatballs. You may refrigerate while making sauce and pasta.
3

Make into a Patty like a burger next.
4

Sear each Patty don't over coom just 3 minutes on each side.
5

Cook pasta and sauce how ever you like. I like my pasta aldente and my sauce thick.
6

Place turkey patties in pan, layer Marinara over patties, cover patties well, then slice fresh Mozzarella in thin or thick slices and place over sauce...
7

If you are a cheese lover like me purchase an a Italian blend of cheese and fresh grated parm and sprinkle over the sauce. Place in oven that is heated to 350 for 15-20 meat is cooked all the way through and cheese is melted to perfection.