French Onion Meatloaf

Name: French Onion Meatloaf
Total time: 1500 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb Grass Fed Beef; 1/2 Onion; 2 clove Garlic; 1/3 cup Almond Milk; 1/3 cup Beef Broth; 1/2 cup Oats; Salt and Pepper; 1 tbsp Olive Oil; 2 tbsp Balsamic Vinegar; 3 slice Mozzarella Cheese

Casey @xoxcasey

Just trying to keep meat loaf interesting and healthier :)

Casey @xoxcasey

Just trying to keep meat loaf interesting and healthier :)

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Ingredients

25 mins

8 servings

1 lbGrass Fed Beef
1/2Onion
2 cloveGarlic
1/3 cupAlmond Milk
1/3 cupBeef Broth
1/2 cupOats
Salt and Pepper
1 tbspOlive Oil
2 tbspBalsamic Vinegar
3 sliceMozzarella Cheese

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Steps

25 mins

1

Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
2

Whisk together egg whites and almond milk.
3

Next add oats and salt and pepper.
4

Then mix in the ground beef and caramelized onions once they are cool.
5

Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
6

At the last 5 minutes out mozzarella cheese on top.
7

Then take out after 5 minutes. Look at that perfection. 👌🏼