In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.

In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..

Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.

Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)

Serve with Raw vegetables, crackers or a sliced sourdough baguette.