Open in Cookpad AppSteps
- 1
Melt the butter.
- 2
In a large bowl, sift together the flour, baking powder, salt and sugar.
- 3
Make a well in the center and pour in the milk, egg, vanilla extract and melted butter; mix until smooth.
- 4
Heat a lightly oiled griddle or frying pan over medium to low heat.
- 5
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot!
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