A picture of Non-legit Risotto.

Non-legit Risotto

Stephanie Glencross @cook_3337982

Non-legit Risotto

Stephanie Glencross @cook_3337982

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Ingredients

1 tbspGarlic
1 cupLeek
1 cupPeas
1 cupMushrooms
1 literStock
1/2 cupAlborio rice
1 pinchPepper
1/4 cupCheese

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Steps

1

Fry off garlic, leek and mushroom
2

Stir in rice and add stock
3

Let it simmer and top up if it all absorbs
4

When rice is soft stir in cheese and peas to taste
5

Serve
6

Eat
7

Nom
8

Done

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Cooksnaps

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Stephanie Glencross @cook_3337982

on July 16, 2014 04:59

Comments

Keywords

Risotto Leek Mushroom Pea Pepper Rice Cheese Garlic

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