Steps
- 1
Ek bartan me dal dho kar daal de. Sath hi water, salt, haladi. Daal kar boil kar le.
- 2
Ab tadka teyar karein.ek pan me oil daal kar garam karein. Jeera dale.crackle hone par onion dale
- 3
Light brown hone par red chilli dale. mix karein.tomato dale, green chilli dale.tomato paka le.jab pak jaie to gas off kar de.
- 4
Ab dal me tadka mila de.mix karein.or garam masala mila de. Chopped dhaniya daal de.
- 5
Daal ready hai.
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