Baked Pork Chops and Stuffing

Name: Baked Pork Chops and Stuffing
Total time: 1200 s
Yield: 14 servings
Cuisine: American
Ingredients: 2 tbsp Seasoning Salt; 2 tbsp Black Pepper; 2 tbsp Lemon Pepper; 2 tbsp Garlic Powder; 1 packages Family-size Boneless Thin Pork Chops; 2 packages Stuffing (I mix Savory Herb and Pork)

danielleh.2710 @cook_3234317

One night my family wanted pork chops and stuffing and I like my stuffing crisp, so I baked the whole dish. Its easy, fast and can be made in less than an hour.

danielleh.2710 @cook_3234317

One night my family wanted pork chops and stuffing and I like my stuffing crisp, so I baked the whole dish. Its easy, fast and can be made in less than an hour.

Saved

Ingredients

20 mins

14 servings

2 tbspSeasoning Salt
2 tbspBlack Pepper
2 tbspLemon Pepper
2 tbspGarlic Powder
1 packagesFamily-size Boneless Thin Pork Chops
2 packagesStuffing (I mix Savory Herb and Pork)

Saved

Steps

20 mins

1

Pre-heat oven to 350.
2

Spray cooking spray on the bottom of you baking pan.
3

Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)
4

Place the pork chops in the oven.
5

I usually wait about five minutes and then make the stuffing as directed on the package.
6

Make sure the chops are close to being done, then place the stuffing on top of chops.
7

In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.
8

Let cool and enjoy!!