Marshmallow Frosted Flakes Cookies

Name: Marshmallow Frosted Flakes Cookies
Cuisine: American
Ingredients: 3 cup Frosted Flakes cereal; 5 tbsp butter; 1/2 tsp salt; 1 stick butter; 1/2 cup granulated sugar; 1/3 cup light brown sugar; 1 egg; 1/2 tsp vanilla extract; 1 cup flour; 1/4 tsp baking powder; 1/8 tsp baking soda; 1/2 tsp salt; 1/3 cup semisweet chocolate chips; 3/4 cup mini marshmallows

alyson.mull @alyups

Great for a change to the ordinary cookie recipe... and maybe even more delicious!

alyson.mull @alyups

Great for a change to the ordinary cookie recipe... and maybe even more delicious!

Saved

Ingredients

3 cupFrosted Flakes cereal
5 tbspbutter
1/2 tspsalt
1 stickbutter
1/2 cupgranulated sugar
1/3 cuplight brown sugar
1egg
1/2 tspvanilla extract
1 cupflour
1/4 tspbaking powder
1/8 tspbaking soda
1/2 tspsalt
1/3 cupsemisweet chocolate chips
3/4 cupmini marshmallows

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Steps

1

Melt butter in medium bowl.
2

Put Frosted Flakes in Ziploc bag and crush with fingers.
3

Pour Frosted Flakes into bowl with butter.
4

Preheat oven to 275°.
5

Add 1/2 tsp salt and stir.
6

Spread mixture onto lined baking sheet and bake 20 min. Let cool.
7

Combine butter and sugars and beat for 3 min.
8

Add egg and vanilla and beat for another 2 min.
9

Add flour, baking soda, baking powder, and salt. Stir until combined.
10

Fold in chocolate chips, marshmallows, and 1 & 1/2 cups Frosted Flakes mixture.
11

Scoop onto baking sheets and put in refrigerator for 1 hour.
12

Preheat oven to 325° and bake 11-12 min.
13

Let cool completely to get best combo of chewy and crunchy!