
Mexican Holiday Cheese Ball

1blondie1968 @cook_2699479
Mexican Holiday Cheese Ball
Steps
- 1
Make tomatillo salsa.
- 2
Push through a strainer to remove all liquid, and measure 3/4 cup of the strained salsa.
- 3
In a bowl, mix the 3/4 cup salsa, cream cheese, grated cheese, lime zest, green onions, and jalapeño sauce.
- 4
Season to taste with salt and pepper.
- 5
Place in refrigerator to chill for 20 minutes.
- 6
In a separate bowl, mix cilantro and almonds together.
- 7
Remove cheers from refrigerator and form it into a large ball.
- 8
Coat the ball evenly with the cilantro/almond mix.
- 9
Wrap in plastic wrap and chill until serving.
- 10
Serve with your favorite crackers, crudites, etc.
- 11
*This recipe makes 1 (6 inch) ball.*
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