A picture of Homestyle Chili.

Homestyle Chili

Mae Leigh @cook_3580248

A rich, hearty dish. What is more Texan?
Goes great with fried cornbread. :hungry B-)

A rich, hearty dish. What is more Texan?
Goes great with fried cornbread. :hungry B-)

Homestyle Chili

Mae Leigh @cook_3580248

A rich, hearty dish. What is more Texan?
Goes great with fried cornbread. :hungry B-)

A rich, hearty dish. What is more Texan?
Goes great with fried cornbread. :hungry B-)

Saved

Ingredients

1 hour

6 servings

1 cupdry beans, soak overnite. ( i used pinto beans)
2 lbground beef
1 mediumonion, chopped
1or 2 chili peppers, seeded and chopped
1 clovegarlic, peeled and minced
1 can28 ounces, crushed tomatoes
2 tbspchili powder
2 tspgarlic powder
1 tspcumin
1/2 tspcayenne pepper
1/4 cupcornmeal, for thickening,

Saved

Steps

1 hour

1

drain soaked beans.
2

place in 6 qt pan and cover with water, simmer until tender, about an hour
3

crumble meat in skillet with onion, pepper, and garlic. brown evenly.
4

add meat, tomatoes, and seasonings to beans
5

simmer another 20 minutes
6

if needed, add 1/4 cup cornmeal to thicken, simmer another 15 minutes
7

serve and enjoy
8

goes great with fried cornbread.

Saved

Cooksnaps

Saved

Mae Leigh @cook_3580248

on September 08, 2013 03:17

I love cooking, photography, and Nature herself.

Comments

Keywords

Chili Chilies Onion Cayenne Pinto Pepper Tomato Bean Cornmeal Ground Beef Garlic

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