Yummy Yummy Simmered Potatoes and Tuna

Name: Yummy Yummy Simmered Potatoes and Tuna
Yield: 3 servings
Cuisine: American
Ingredients: 2 to 3 Potatoes; 1 Onion; 1 can Canned tuna in oil; 3 tbsp Sake; 3 tbsp Mirin; 3 tbsp Sugar; 2 1/2 tbsp Soy sauce; 3 tbsp Water

cookpad.japan @cookpad_jp

My grandma used to make this dish. It was delicious, so I wrote up the recipe.

For 3 servings. Recipe by Saboten

My grandma used to make this dish. It was delicious, so I wrote up the recipe.

For 3 servings. Recipe by Saboten

cookpad.japan @cookpad_jp

My grandma used to make this dish. It was delicious, so I wrote up the recipe.

For 3 servings. Recipe by Saboten

My grandma used to make this dish. It was delicious, so I wrote up the recipe.

For 3 servings. Recipe by Saboten

Saved

Ingredients

3 servings

2to 3 Potatoes
1Onion
1 canCanned tuna in oil
3 tbspSake
3 tbspMirin
3 tbspSugar
2 1/2 tbspSoy sauce
3 tbspWater

Saved

Steps

1

Cut the potatoes and onion into bite sized pieces, and saute in oil.
2

When they are more or less cooked, add the canned tuna, oil and all, and mix together lightly.
3

Add sake, mirin, sugar, soy sauce, and water, and simmer while stirring. The dish is simmered in the moisture from the vegetables. If there's not enough moisture, add a little water.
4

When the potatoes are cooked through and full of flavor, it's done.