Steps
- 1
Sab se pehle sabhi veggies ko Alag Alag kat le
- 2
Green peas ko boil karle
- 3
Ab ek Pan Main oil gram Karein isme onions ko fry karein
- 4
Jab onions brown hone lage to usme tomatoes add Karein or soft hone tak pakaye
- 5
Ab isme salt chilli paste haldi powder or sugar add Karein or pakaye
- 6
Jab Masla pak jaye isme carrot or capsicum add Karein or soft hone tak pakaye
- 7
Last jab carrot or capsicum ban jaye isme cheese or boil green peas add Karein or flame low Karke 3 se 4 minutes ke liye pakaye ab flame off karde
- 8
Isko serving bowl main nikal le or chapti naan or parantha ke sath serve karein
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