Triple Chocolate Drizzle Cookies

Name: Triple Chocolate Drizzle Cookies
Total time: 1800 s
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup brown sugar; 1/2 cup caster sugar (super fine sugar); 125 grams butter, diced, at room temp; 1 egg, beaten; 1 1/2 tsp vanilla extract; 1 1/2 cup self raising flour; 1/2 cup milk chocolate baking chips; 1/2 cup white chocolate baking chips; 3/4 block of good quality chocolate.... (I use Cadbury)

Goochella87 @cook_2821018

Delicious

Goochella87 @cook_2821018

Delicious

Saved

Ingredients

30 mins

12 servings

1/2 cupbrown sugar
1/2 cupcaster sugar (super fine sugar)
125 gramsbutter, diced, at room temp
1egg, beaten
1 1/2 tspvanilla extract
1 1/2 cupself raising flour
1/2 cupmilk chocolate baking chips
1/2 cupwhite chocolate baking chips
3/4 blockof good quality chocolate.... (I use Cadbury)

Saved

Steps

30 mins

1

Pre heat oven to 160 c and prepare a baking tray lightly greased and lined with baking paper...
2

In a mixing bowl cream together both sugars, butter and vanilla extract until pale and light.
3

Add egg then fold in flour followed by the chocolate chips.
4

Bake for 15-20 minutes or until cooked...
5

Allow to cool completely on a rack..
6

Meanwhile melt the block of chocolate in a heat proof bowl, placed over a pot of simmering water... (dont let any water get in the bowl) mix gently until melted and smooth.
7

Once cookies are cool drizzle melted chocolate all over them!
8

Enjoy :)