American Glaze TB

Name: American Glaze TB
Total time: 900 s
Yield: 1 serving
Cuisine: American
Ingredients: 2 slice American cheese; 2 slice White bread; 4 slice Bacon; 5 slice Turkey; 1/4 tbsp Bacon fat; 1/2 pints Brown sugar; Cast iron skillet or aluminum foil wrapped brick

devonte.mcgee.1 @cook_3255356

Sharon, Pennsylvania

American Glaze TB

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devonte.mcgee.1 @cook_3255356

Ingredients

15 mins

1 serving

2 sliceAmerican cheese
2 sliceWhite bread
4 sliceBacon
5 sliceTurkey
1/4 tbspBacon fat
1/2 pintsBrown sugar
Cast iron skillet or aluminum foil wrapped brick

Cooking Instructions

15 mins

1

First sear bacon to render the fat.
2

Assemble the sandwich to your preference.
3

Get your sauté pan nice and hot that bacon 1/2 tablespoon of bacon fat put in the sauté pan
4

Then after the day melted spread around the pan evenly then add the brown sugar stir around to make that nice thin glaze
5

Put assembled sandwich together put in pan mop up the pan with the bread then put ur cast iron on top and let it go turn the heat down on it to low low and slow for 4 minutes each side
6

Slice and enjoy easy, delicious, golden

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devonte.mcgee.1 @cook_3255356

on May 20, 2015 03:52

Sharon, Pennsylvania

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