Steps
- 1
Microwave the cauliflower on high for 6 minutes with a slit in the bag. When done let sit 3 minutes. While this is going on make the sauce
- 2
Heat the margarine, butter, hot sauce, garlic, and turmeric in a pot.
- 3
Bring to a boil. Mix water and cornstarch add to boiling hot sauce.
- 4
When cauliflower is done open bag add salt be careful not to steam yourself. Add cauliflower to sauce stir well coating all the cauliflower.
- 5
Serve, hope you enjoy!
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