Apple crunch

Name: Apple crunch
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 apple sliced and cored; 1 tbsp caster sugar; 1 tsp cinnamon powder; 2 tbsp cornflour; 1 tbsp honey; 100 ml milk; 2 tbsp butter; 1/2 cup rolled oats; 2 tbsp brown sugar

Medha Devdas @cook_9284581

Apple crunch

Medha Devdas @cook_9284581

Saved

Ingredients

2 servings

1apple sliced and cored
1 tbspcaster sugar
1 tspcinnamon powder
2 tbspcornflour
1 tbsphoney
100 mlmilk
2 tbspbutter
1/2 cuprolled oats
2 tbspbrown sugar

Saved

Steps

1

Gently cook the apple with 2 tbsp water and sugar until apple is tender remove keep aside
2

Take a baking tin add apple and sprinkle with cinnamon powder
3

Best the egg add cornflour honey stir well to this add milk mix and keep this on pan and cook until it is thick like custard remove keep aside to cool
4

Heat the pan add butter when it starts melting add rolled oats and sugar stir for 2 minutes pour this in to custard
5

Now take the apple tin add cool custard on top of apple then add rolled oats stir with butter
6

Preheat the air fryer for 5 minutes to 180 degree Celsius bake this for 15 minutes or until done yummy and crunchy apple crunch is ready thank you happy cooking