Coconut cookies
Ngan Kim Tram @cook_2942794
Cooking Instructions
- 1
Mix flour, baking soda and salt.
- 2
Beat butter, sugar and brown sugar until creamy, about 3-5 minutes
Add egg. Beat until the mixture is smooth. - 3
Slowly add the flour to the mixture, mix well. Then add coconut flakes
- 4
Wrap the dough with plastic wrap and refrigerate for about 30 minutes to 1 hour.
- 5
Preheat the oven at 340°F.
Role the dough into balls (about 1 tbsp)
- 6
Bake at 340°F for 15 minutes.
- 7
Leave the cookies on a cooling rack until completely cool off.
- 8
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