Blackeye Bean Salad
Rae @LoveRae
Traditional portuguese dish from the countryside. My grandparents love this with a bit of salad and grilled sardines.
Blackeye Bean Salad
Traditional portuguese dish from the countryside. My grandparents love this with a bit of salad and grilled sardines.
Open in Cookpad AppSteps
- 1
Soak the beans in water 24 hours before cooking to soften them.
- 2
To cook, drain and add the beans to the fresh water in the pan with salt.
- 3
Boil for about 30-35 minutes
- 4
Once cooked, drain from the water.
- 5
Add the olive oil, vinegar, onion, green pepper, coriander and mix well (add more if not to your taste). And serve
Cooksnaps
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
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