A healthy sweet corn soup recipe

#FoH#favourite_recipe#post_No.1#Dish-SweetCornSoup

Simplified very healthy version ... No cream no dairy product

#GA4#week10#clue_soupMid of all Diwali sweet recipes wanted to share a remedy soup😀 Restaurant style Sweet corn soup without Onion & Garlic 👍🏻 Satvic recipe!!Promotes weightloss & perfect for this winter.✅#souprecipes #healthysoup #nogarlicsoup #instantsoup

#mysterybox2#ingredient#corn

This is one of my absolute favorite ways to cook fresh sweet corn! It's so simple and really takes advantage of the corn's natural sweetness. Last summer I think almost of all of the corn I bought ended up being turned into this soup! If you use old corn or some that has dried out a little (wrinkly kernels), it won't turn out very good so I highly recommend using very fresh, in-season corn with plump kernels.

A simple and easy to make soup.🥣 Perfect for the winter. Something perfect for all ages.

Typically found in any Chinese restaurant in different variations (examples: corn crab soup, chicken corn soup, etc.) but this dish is widely spread because of greater distribution around the globe.Corn soup is a great appetiser or snack, it also goes perfectly with any meal of the day.

I always serve this soup to my family when corn is in season. It doesn't use any scallions or consommé cubes.Try to use corn that's fresh and sweet.Don't overcook when simmering, since you'll lose the flavor of corn.Make sure to pulse and blend the ingredients together well in the blender. For 4 to 5 servings. Recipe by Uniikura

This recipe is largely stolen from Foodzesty’s amazing thick sweet potato soup recipe. Their original recipe is vegan, but we added chicken stock and milk. Yummmm.