A picture of Caramel Centred Smoors..

Caramel Centred Smoors.

JJ @JJduPlessis1

We have a lot of fun making it as a family.

We have a lot of fun making it as a family.

Caramel Centred Smoors.

JJ @JJduPlessis1

We have a lot of fun making it as a family.

We have a lot of fun making it as a family.

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Ingredients

20 mins

6 servings

200 gramsbaking chocolate
1 packagesbiscuits, I use marie biscuits
1 packagesmarshmallows
1 cancaramel

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Steps

20 mins

1

Melt the chocolate in a double boiler
2

Spread caramel on half of the biscuits. Followed by a marshmallow on each one.
3

Put the biscuits in the microwave for 40 seconds. You can do 4 to 5 at a time.
4

Place another biscuit on top of each one as soon as they come out of the microwave and push flat.
5

Now dip them into the melted chocolate one at a time, make sure that they are completely covered. Remove them and set aside to cool.

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Cooksnaps

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JJ @JJduPlessis1

on October 04, 2015 05:50

Cape Town

Cooking isn't complicated, it's fun!

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