Preheat oven to 350

Boil water for potatoes

Cook potatoes until fork tender, about 15 minutes

While potatoes are cooking, brown hamburger meat. Drain grease when done. Add salt & pepper to taste.

Once hamburger meat is done, add 1 cup of water and 1 envelope of onion soup. Let simmer for about 5 minutes.

Once potatoes are cooked, mash with milk, butter, salt and pepper.

In a baking dish (glass or metal), layer hamburger meat, then corn, then potatoes on top.

Bake for 20 minutes, or until the peaks on the mashed potatoes are browned.