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Mexican meatloaf
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A picture of Mexican meatloaf.

Mexican meatloaf

julie
julie @cook_3462689
Knob Noster, Missouri

Mexican meatloaf

julie
julie @cook_3462689
Knob Noster, Missouri
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Ingredients

20 mins
6 servings
  1. 1 packagestaco seasoning
  2. 1 canenchilada sauce
  3. 1 boxtaco shells crunched up
  4. 3 lbground hamburger
  5. 3eggs
  6. 1 1/2 cuptaco sauce or salsa
  7. 1/2 cupbread crumbs
  8. 1 1/2 cupmexican cheese
  9. 1tomato chopped
  10. 1 packagesranch dressing
  11. 1 packagesspanish rice cooked
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Steps

20 mins
  1. 1

    Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking

  2. 2

    Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times

  3. 3

    Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm

  4. 4

    After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted

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julie
julie @cook_3462689
on September 14, 2015 04:11
Knob Noster, Missouri
I am loving life here. Raising my disabled son.God is good
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