Vegetable maggie

Name: Vegetable maggie
Cuisine: Indian
Ingredients: Maggie (20 rs. Wali); as needed Water; as needed Oil; 1 Onion; 1 Tomato; 1 potato; 1 small piece of cauliflower; 1 Green chilli; Maggie masala; 1/2 teaspoon salt; 1/2 teaspoon red chilli; 1/2 teaspoon garam masala; Tomato sauce

Jyoti Bansal @cook_8238885

Quick and healthy .....kids and all lv to eat

Jyoti Bansal @cook_8238885

Quick and healthy .....kids and all lv to eat

Saved

Ingredients

Maggie (20 rs. Wali)
as neededWater
as neededOil
1Onion
1Tomato
1potato
1small piece of cauliflower
1Green chilli
Maggie masala
1/2 teaspoonsalt
1/2 teaspoonred chilli
1/2 teaspoon garam masala
Tomato sauce

Saved

Steps

1

Take maggie....and place in boiled water add few drops of oil....isse maggie khili khili bnegi....boil hone par running water se nikale
2

Cut all th vegies in small pieces
3

Add oil in a wok...and add all the veggies
4

Now add salt,red chilli and garam masala
5

Now add maggie masala...and cover with lid...till th veggies become soft
6

Now add maggie in it...and mix properly
7

Now it's ready..serve with sause