Chicken In Mushroom Gravy

You want to master the art of Gravy. This recipe does that.
Chicken In Mushroom Gravy
You want to master the art of Gravy. This recipe does that.
Steps
- 1
Ceramic or cast iron skillet, three turns of olive oil. Brown chicken, skin side down. Then flip. 5 minutes on each side. Take out of pan.
- 2
Add butter to pan and sauté mushrooms until brown. Add onions and garlic for 5 more minutes. Add all seasonings, then flour. Blend in veggies. Pour in broth slowly. Turn to a whisk until sauce is thick
- 3
Add chicken thighs back in gravy. Simmer for 35 minutes. Cover after 15 minutes so gravy doesn't get too thick. Serve with pasta or rice
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