Chicken In Mushroom Gravy

Jill C Fedeli
Jill C Fedeli @cook_2849332

You want to master the art of Gravy. This recipe does that.

Chicken In Mushroom Gravy

You want to master the art of Gravy. This recipe does that.

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Ingredients

23 mins
4 servings
  1. 2 tbspOlive oil
  2. 4 eachChicken thighs
  3. 2 tbspButter
  4. 1 cupSliced mushrooms
  5. 2 cupSliced onions
  6. 4 cloveGarlic crushed
  7. 1/2 cupFlour
  8. 4 cupChicken broth
  9. 1 tbspThyme
  10. 2 tspCayenne
  11. 2 eachBay leaves
  12. 1 tbspPaprika
  13. 1Salt and pepper

Cooking Instructions

23 mins
  1. 1

    Ceramic or cast iron skillet, three turns of olive oil. Brown chicken, skin side down. Then flip. 5 minutes on each side. Take out of pan.

  2. 2

    Add butter to pan and sauté mushrooms until brown. Add onions and garlic for 5 more minutes. Add all seasonings, then flour. Blend in veggies. Pour in broth slowly. Turn to a whisk until sauce is thick

  3. 3

    Add chicken thighs back in gravy. Simmer for 35 minutes. Cover after 15 minutes so gravy doesn't get too thick. Serve with pasta or rice

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Jill C Fedeli
Jill C Fedeli @cook_2849332
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