Polish mom's Italian meatloaf

Taylor Topp Comacho @Tay68cancook
Cheesy meatloaf goodness in individual servings. :hungry
Polish mom's Italian meatloaf
Cheesy meatloaf goodness in individual servings. :hungry
Cooking Instructions
- 1
Preheat oven to 425°F.
- 2
In a bowl soak bread with milk. Let sit 5 minutes.
- 3
In same bowl combine all other ingredients except for tomato paste and oil. Mix well
- 4
On a parchment paper lined roasting pan, form six individual meatloaves.
- 5
Cook meatloaves for 15 minutes.
- 6
Mix tomato paste and oil in small bowl. Remove meatloaves and brush with paste mixture.
- 7
Place meatloaves back in oven andcook an additional 25 minutes.
- 8
Make sure the mini loaves you make are of the same size to ensure even cooking of each.
- 9
Recipe by taylor68too
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