Cilantro-Avocado Salsa
Numerous uses in the Mexican kitchen!
Steps
- 1
Add all ingredients together in a mixing bowl and mix thoroughly. Store in a an air tight container with no extra space or air to prevent the avocado from oxidizing. Allow flavors to blend and marinate at least overnight.
- 2
Use as a topping for tacos, tortas, tostadas, burritos, salads, and more!
- 3
Variations; Spanish onion, epazote, agave, corn, pineapple, black beans, fennel, celery, vinegar, tequila, grapefruit, lemon
Keywords
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