Beef, Bean & Cheese Enchiladas

Stacy Rigos @cook_3864399
Beef, Bean & Cheese Enchiladas
Steps
- 1
Preaheat oven to 375.
- 2
Brown ground beef & drain
- 3
In medium bowl, stir tigether the enchilada sauce.
- 4
In a large bowl combine beans, chile peppers, corn, chili powder, cumin, grond beef, salt, pepper & jalapeños. Add half of the enchilada sauce. And 1 cup of cheese. Mix well.
- 5
Add 1/4 of the remaining sauce on bottom of baking dish. Spoon 1/4 cup if the mixture in each tortilla and roll up. Place in baking dish. Repeat until finished up the mixture.
- 6
Brush each with enchilada sauce. Top with remaining cheese and drizzle top with remaining sauce. Sprnkle with cilantro, drizzle with lime juice.
- 7
Bake at 375 for 15 minutes. Serve with yellow rice.
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