Shrimp with coconut milk

Name: Shrimp with coconut milk
Yield: 3 servings
Cuisine: American
Ingredients: 250 grams shrimps; 1 clove garlic; 1 small onion, chopped; 1/2 lemon juice; 200 ml coconut milk; 1 large green bell pepper slice; 2 medium potato sliced; 2 tbsp cooking oil; ground black pepper; salt; 1 chili powder; 1 medium tomato sliced

cookwithlove2316 @cook_3212761

Lyon, France

very mmmmm yummy

cookwithlove2316 @cook_3212761

Lyon, France

very mmmmm yummy

Saved

Ingredients

3 servings

250 gramsshrimps
1 clovegarlic
1 smallonion, chopped
1/2lemon juice
200 mlcoconut milk
1 large green bell pepper slice
2 mediumpotato sliced
2 tbspcooking oil
ground black pepper
salt
1chili powder
1 mediumtomato sliced

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Steps

1

Heat the oil in a cooking pot
2

Saute the garlic and onion
3

Add the shrimp and stir for five minutes .
4

Add the tomato,stir for 3 mins again then add the coconut milk simmer for 10 mins
5

Add the potato stir, cook for 5 mins then add the bell pepper simmee for 15 mins in medium heat
6

Pour in the lemon juice,ground black pepper, salt depend on you taste.and chili powder for little spice. Stir then simmer for 10 mins
7

Serve and enjoy!